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In addition to the main menu, be sure to check out the Chef's Daily Specials which are written on the Chalk Board in the Restaurant. If you don't feel in need of a main meal, the Lamb Inn also offers a Bar Snacks menu, with a selection of lighter choices.
As the menu includes a large selection of dishes, please click on the links below to take you to the section that most interests you.
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| Breaded Fillet of Plaice | |
| Wholetail Scampi | |
| Poached Salmon Fillet - with lemon & dill butter | |
| Trout Cleopatra - grilled with lemon butter & topped with cucumber, prawns and capers | |
| Grilled Trout & Almonds | |
| Smoked Haddock & Spring Onion Fishcakes - served with parsley sauce | |
| All the above are served with a choice of chips, new OR sauté potatoes and a side salad OR dish of fresh vegetables | |
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Mussels - pan fried with either a cream, white wine and garlic sauce OR tomato & herb sauce, and served with locally baked brown bread
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| Lasagne - homemade to a fine Italian recipe | |
| Bolognaise - traditional Italian minced beef in Italian tomato sauce served on pasta | |
| Carbonara - bacon, parmesan cheese & pasta, tossed in a creamy sauce | |
| Seafood Bake - chunks of whitefish, salmon, smoked haddock & pasta, baked in a cream sauce with a herb crust topping | |
| Tuna & Sweetcorn Pasta Bake - tuna, sweetcorn and pasta, baked in a cream sauce topped with a herb crust | |
| Neopolitana - pasta with an Italian tomato & herb sauce | |
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All the above are served with salad garnish and garlic bread
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| 8oz Sirloin Steak | |
| Fillet Steak | |
| Pork Loin Steak | |
| Lamb Rump Steak | |
| Chicken Breast | |
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All the above are served with a choice of chips, new OR sauté potatoes and a side salad OR dish of fresh vegetables OR grilled tomatoes, mushrooms & onion rings |
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Chef's Homemade Sauces - choose from Pepper, Garlic & Cream, Honey & Mustard, Stilton, Tarragon & Cream, Red Wine & Mushroom, Hunters (Barbecue) |
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| 10oz Gammon Steak - with pineapple OR egg, chips and salad | |
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Lamb Inn Giant Mixed Grill.... only for the very hungry |
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| Chicken, Leek & Ham Pie - homemade to Chef's own recipe. Tender chicken breast, encased in shortcrust pastry | |
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Steak & Ale Pie - homemade to Chef's own recipe, succulent steak in a rich ale gravy, encased in shortcrust pastry |
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| Mini Lamb Shoulder - slowly pot roasted with fresh rosemary & served on the bone with rich gravy | |
| Steak & Kidney Pudding - succulent steak & kidney in suet pastry | |
| Lamb & Mint Pudding - tender lamb and mint in suet pastry | |
| Liver, Bacon & Onions - lambs liver, fried onions, bacon & rich gravy | |
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All the above are served with a choice of chips, new OR sauté potatoes and a side salad OR dish of fresh vegetables |
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Spiced Pork - with a curried fruit chutney |
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Pork & Leek - with a rich onion gravy |
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All the above are served with a choice of chips, new OR sauté potatoes and a side salad OR dish of fresh vegetables |
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Chicken Korma - tender chicken breast in a mild coconut, creamy and almond sauce |
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Beef Madras - tender beef chunks in a medium hot curry sauce, finished with cream |
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Chicken Tikka Masala - tender chicken breast in a sweet tomato and curry sauce, finished with cream |
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All the above are served with rice, naan bread, mango chutney, a minty yoghurt dip and salad garnish |
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| Chilli Con Carne - Mexican spiced minced beef, with kidney beans in a spicy tomato sauce, with garlic bread | |
| Paella - made to a traditional Spanish recipe, pan cooked yellow rice with mixed seafood, chicken, chorizo sausage, peas, peppers and onions with garlic bread | |
| Spare Ribs in Barbecue Sauce - full rack of marinated ribs with barbecue sauce and chips | |
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| Egg Mayonnaise | |
| Stilton | |
| Cheddar | |
| Chicken | |
| Home cooked Ham | |
| Tuna | |
| Prawn Marie Rose | |
| Smoked Mackerel | |
| Lyburn Winchester (local cheese) | |
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All the above are served with a large fresh salad, homemade coleslaw, potato salad with a cottage roll & butter
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Broccoli & Stilton Bake - fresh broccoli and potato in a cheese sauce topped with stilton, served with garlic bread & salad |
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Pasta Neopolitana - pasta with an Italian tomato & herb sauce, served with garlic bread & salad |
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| Raj Vegetable Curry - mixed vegetables in a sweet tomato and curry sauce, served with rice, naan bread, mango chutney, minty yoghurt dip & salad garnish | |
| Spinach, Ricotta & Giats Cheese Cannelloni - served with garlic bread & salad garnish | |
| Mushroom & Red Pepper Stroganoff - sauté mushrooms and red pepper in a brandy, paprika garlic and cream sauce, served on a bed of rice with a salad garnish | |
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Vegetable Chilli - mixed vegetables & pulses in a mild Mexican sauce on rice, served with garlic bread & salad garnish |
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